Querciola cow's cheese aged for 6 months. Organic raw milk cow's milk. The medium-aged querciola is an organic cheese with a strong flavor and a semi-hard texture. A table cheese that goes with every dish. Matured semi-hard table cheese, cooked paste processing. Straw color of the paste, marked aroma and flavour, compact and tasty paste. How we work: 100% milk from our own production, natural without additives or flavourings. Cows eat hay, grass, barley, bran and what nature offers. No silage, soya, corn. No powdered milk for the little ones, no antibiotics. The animals are not dehorned or tied, but free to graze. Natural fertilization. Continue to visit our online shop for other typical Tuscan products.
Ingredients
Cow's milk *, sea salt, rennet, lactic ferments.
Packaging
Vacuum packed. To be consumed preferably within 180 days.
storage
Store in a cool place (preferably 15-18°C.
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