Organic honeydew honey. Country of origin: Italy - Production area: Tuscany Monte Pisano - Apiaries of origin: Serra top of Monte Pisano. This Italian organic honey is produced not from the nectar of flowers, but from honeydew, a sugary substance in the form of sticky drops, elaborated, by elimination, by plant insects that feed on sap, usually in oak forests. Its consistency: it tends to crystallize very slowly, maintaining a liquid consistency but sustained for a long time. The color of honeydew honey is very dark, from amber yellow to almost black. Taste: The flavor is less sweet than that of nectar honeys, it has a particular earthy and barky aftertaste, pleasantly sweet-caramelized. The scent it gives off is of medium intensity balsamic of resin wood. Regina di noce, a Tuscan excellence, stands out for having created the first traced Italian honey. What does it mean and what are the advantages?. Traced honey guarantees the final consumer, as it describes the path of the product, from the apiary of origin to the single jar, and guarantees that the honey is taken with a single collection made over time and in the indicated area, where the apiary, so as to be able to connect the single jar to the territory and to the particularities of the spontaneous blooms. Continue to visit our online shop for other typical Tuscan products.
Country of origin:
|Tuscany - Monte Pisano
|Apiaries of origin:
|Serra - top of Monte Pisano
| Monofloral - (with a single apiary of origin)
|The first traced Italian honey.
Glass jar and metal cap.
Store in a cool, dry place.
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