Organic Acacia honey. Country of origin: Italy - Production area: Tuscany Monte Serra - Apiaries of origin: Serra top of Monte Pisano. The first traced Italian honey. What does it mean and what are the advantages? Traced honey guarantees the final consumer, as it describes the path of the product, from the apiary of origin to the single jar, and guarantees that the honey is taken with a single collection made over time and in the indicated area, where the apiary, so as to be able to connect the single jar to the territory and to the particularities of the spontaneous blooms. Monofloral honey, with valuable nutritional properties, produced by bees that draw exclusively from the acacia plant, native to North America, but now also widespread in Italy. A liquid consistency without the presence of crystals due to the notable concentration of glucose and fructose tends not to crystallize for a long time. The color of this organic Italian honey is very light, from light yellow to straw yellow, the flavor is very sweet and delicate and its scent is floral, slightly vanilla-like. Continue to visit our online shop for other typical Tuscan products.