Organic spring wildflower honey. Millefiori is a honey with extraordinary nutritional and organoleptic properties. Apiary of the Valle di Noce in Vicopisano (PI), produced in Spring and potted separately, identified by production season, varies due to the different blooms that occur in the Valley and on the slopes of Monte Verruca on the side overlooking the Pisa Plain. Wildflower honey is light in colour, golden, with an intense aroma, sweet, aromatic and full-bodied flavour. It crystallizes in a “creamy” way. Regina di Noce, a Tuscan excellence, stands out for having created the first Italian organic traced honey. What does it mean and what are the advantages? Traced honey guarantees the final consumer, as it describes the path of the product, from the apiary of origin to the single jar, and guarantees that the honey is taken with a single collection made over time and in the indicated area, where the apiary, so as to be able to connect the single jar to the territory and to the particularities of the spontaneous blooms. Continue to visit our online shop for other typical Tuscan products.
Country of origin:
|Tuscany - Monte Pisano
|Apiaries of origin:
|Spring wildflower honey
|The first traced Italian honey.
Glass jar and metal cap.
Store in a cool, dry place.
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