Chocolate pralines with limoncello
Chocolate pralines with limoncello
ANGIOLINI CIOCCOLATO
Assorted limoncello pralines, with cocoa from Madagascar. More varied flavors of Italian chocolate and modern shapes will surprise you, ideal for a moment of pleasure. The elegant packaging is also suitable as a gift. Created by maestro Angiolini with carefully selected products. Continue to explore our online shop for all the other typical Tuscan products based on artisanal chocolate.
Ingredients
White chocolate coating 30%: cane sugar, whole milk powder 33%, cocoa butter. Dark chocolate coating 30%: cocoa paste, cane sugar, cocoa: 73% min. Filling ingredients: cane sugar, milk powder, glucose syrup, cocoa butter, whole milk powder, lemon liqueur 11% ( alcohol, sugar, glucose and fructose syrup, natural infusion of fresh lemon peel (5%), natural flavourings, invert sugar syrup, 2.5% alcohol. May contain wheat, eggs, almonds, hazelnuts, pistachios, milk, soy.
Packaging
food cardboard packaging.
storage
Store cool and dry for a long time, away from odours.
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