Tuscan Cured Bacon (Guanciale)
Tuscan Cured Bacon (Guanciale)
MACELLERIA DAVIDE BALESTRI
Tuscan bacon, that is, pork cheek, is the cheek of the animal; a cut of pork with a characteristic triangular shape with lean veins of muscle. The resulting fat is of very high quality, with an intense flavour. All our products are gluten-free. Continue to visit our online shop for other typical Tuscan products and gluten-free cured meats.
Ingredients
Pork, salt, pepper, wine, garlic. It does not contain chemical preservatives, gluten, milk and derivatives. Gluten and lactose free.
Packaging
Vacuum bag
storage
Store in a cool, dry place away from light. Store cool and away from light, product lasts 180 days. If correctly stored, the product maintains its organoleptic, nutritional and hygienic characteristics unchanged until the expiry date shown on the label.
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