Apple pie
Apple pie
BISCOTTIFICIO PASQUINUCCI
Apple pie is the classic apple dessert typical of the homemade tradition, the most loved among homemade pies! Simple to make, made with genuine ingredients and many pieces of apple which give a very soft consistency that melts when bitten and the unmistakable scent. A unique, artisanal, tasty product, the best during the day dedicated to the sweet break. An idea again from our master pastry chef Enrico Pasquinucci, with his typical Tuscan desserts, all artisanal baked products.
Ingredients
"00" wheat flour, sugar, butter 10%, eggs , milk , apple 8%, 16% alcoholic syrup: (sugar, hydrated alcohol, vegetable infusions, colouring: (E100)), leavening agents: (disodium diphosphate, carbonate sodium acid, flavourings, natural flavourings.May contain traces of nuts, milk, soya, eggs, cereals and their derivatives.
Packaging
Food plastic bag.
storage
Store in a cool, dry place away from light.
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