The Roe Deer Sauce from Milena's Boutique is Tuscany served on a plate. A concentrated roe deer ragout that does not contain glutamate, flavourings, preservatives or colourings. It goes well as a condiment with first courses, for example pappardelle, tagliatelle and fettuccine, or with polenta. Roe deer ragù is a delicate and aromatic condiment. Roe deer meat has a rather sweet flavour, a taste that is balanced by the dosage of the various spices, pepper, juniper and rosemary. Continue to visit our online shop for other typical Tuscan products, you will find the best of local gastronomy.
Roe deer meat 65%, pork meat, fallow deer meat, mixed vegetables in variable proportions ( celery , carrots, garlic, onion), olive oil, tomato paste, wine, salt, dried porcini mushrooms, aromatic herbs, chilli pepper , spices.
Store cool and dry for a long time, away from odours.
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