The classic pecorino aged 7 months, Tuscan, a mature cheese obtained with sheep's milk, both pasteurized and raw. The various maturations to which it is subjected distinguish it, making it more or less tasty, with a soft or hard texture. This pecorino cheese has a delicate and strong flavour, the semi-hard texture with a medium and strong consistency makes it a cheese to pair with various cured meats and cold cuts. We also like it with honey, with various summer salads. Everything strictly organic. The l'avvenire farm uses organic and biodynamic cultivation methods. Continue to discover our online shop for other typical Tuscan products.