Pecorino canestrone aged for 5 months is a raw milk pecorino cheese coagulated with goat's milk, with a tasty, slightly spicy flavour. We recommend tasting this cheese accompanied by jams, mustards and aged wines. This matured cheese is produced by the Carai Brothers in the heart of the Cecina Valley. Continue to explore our online shop for other typical Tuscan products and other specialties.
Milkraw sheep, rennet, salt, ferments.
Store at a temperature of 0 to 10°. Product duration 60 days.