Bun for Bun Burger

The first artisanal Tuscan Bun Burger (one of the best in Italy) made by Bernardeschi the baker from Lari who has been producing Tuscan bread and baked desserts since 1927, winner of important national and international awards, such as first place 2022 with medal FIPGC gold for the classic artisanal dove. The hamburger bun weighs approximately 130 grams, is soft and fragrant, 12 cm in size, gourmet-proof. Its soft crumb maintains its consistency even after spreading sauces. As soon as it is baked it is packaged and shipped via express courier. It keeps excellently for 5/6 days. You can fill it with the selected products that you always find in the " Bun Burger" section, or choose other items in our online shop.
0 soft wheat flour , lard, sugar, dextrose, skimmed milk , salt, emulsifier (E471), malted wheat flour , egg .
Food plastic bag.
Store in a cool, dry place away from light. Consume the product within 6 days of the production date.
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