Maccheroni are an artisanal pasta made from Italian durum wheat semolina, cooking time 6-8 minutes. Romeo macaroni is a Tuscan pasta carefully prepared according to tradition. Bronze drawn and slowly dried, this type of pasta is ideal for any type of sauce, from vegetable-based ones to full-bodied cheese-based ones. Artisan macaroni, bronze drawn to maintain all the typical "roughness" of an excellent artisan pasta which must "hold" any type of sauce and/or seasoning. Made with slow drawing to allow their typical shape to take shape without stress and without suffering trauma when cutting the product. Continue to visit our online shop.
Durum wheat semolina and water. Contains gluten. May contain traces of soy .
Food plastic bag.
Store the pasta at a temperature below 18°C and relative humidity of 65% to discourage the proliferation of insects.
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