Free shipping in Italy with orders over €69

Soft wheat all-purpose flour (type 0, medium-refined)

BIO

farina di grano tenero tipo 0, 1kg

Soft wheat all-purpose flour (type 0, medium-refined)

BIO

AZ. AGR. PODERE PERETO

€4,70

Weight

Quantity

Podere Pereto's type 0 soft wheat flour comes from the milling of an ancient variety of Italian legumes. Type 0 is an organic flour ideal for the preparation of leavening products such as pizzas, bread, focaccias. Also ideal for preparing fresh homemade pasta. It is therefore suitable for every preparation, both sweet and savory, and also as a cutting flour to combine with hard grain flours or spelled, to make the dough softer. Continue to visit our online shop for other typical Tuscan products.

Ingredients Packaging storage

SICURO, SEMPLICE, COMODO

Freedom of choice and purchase

No minimum order or quantity

Single shipment

Receive everything in one shipment

Controlled temperature

100% recyclable refrigerated Kraft paper packaging. Always free

Fresh products

We collect the products daily, guaranteeing their freshness

Green choice

Go green with one click, support the environment and take care of yourself