Deer ragù sauce
Deer ragù sauce
LA BOUTIQUE DI MILA
Deer sauce made by Mila's Boutique with selected meat and game, it is fantastic when combined with polenta, egg pasta (tagliatelle, tagliolini, pappardelle). This deer ragù has a flavor reminiscent of beef, but stronger and more aromatic. It heats up with a saucepan in a few minutes. A sauce with a strong and pronounced flavour, for all lovers of Tuscan tradition. The pleasure of the senses of a sauce made to perfection. Continue to explore our online shop for other typical Tuscan products where you will find the best of local gastronomy.
Ingredients
Venison meat 65%, pork, pork liver, olive oil, mixed vegetables in variable proportions (celery , onion, carrot, garlic), tomato pulp and concentrate, wine, iodized salt, olive pulp, mushrooms dried porcini mushrooms, pepper, spices, aromatic herbs.
Packaging
Glass jar.
storage
Store cool and dry for a long time, away from odours.
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