The Pork Ragù produced by the Tuscany Food farm is a simple and genuine meat ragù based on traditional Tuscan ingredients, selected with great care. The tasty and enveloping flavor of Maremma pork together with tomato puree and white wine. Spices such as oregano, bay leaves and marjoram complete the flavor of this sauce. Excellent with egg pasta, such as tagliatelle, tasty with semolina pasta such as penne, linguine, tortiglioni. Continue to visit our online shop for other typical Tuscan products.

Ingredients

Pork meat 39.7% (origin: Tuscany), tomato puree (origin: Tuscany), red onions, extra virgin olive oil, white wine ( sulphites ), salt, carrots, garlic, black pepper, oregano, bay leaf, marjoram. Produced in a facility that uses celery, gluten and sulfites.

Packaging

Glass jar with metal lid.

storage

Store in a clean, dry place, away from light. After opening, store in the refrigerator and consume within a few days.