A heart covered in fine dark chocolate with two pralines inside, one with a peach flavor and one with a raspberry flavour. Ideal for any occasion, for a nice gift, to celebrate an important event, to offer a sweet memory at the table. A sober and elegant package and a colored bow decorate this little jewel. Created by maestro Angiolini with carefully selected products. Explore our online shop for all the other typical Tuscan products based on artisanal chocolate.

Ingredients

83% dark chocolate covering: cocoa mass, 7% cane sugar, min. 73% cocoa. Milk chocolate coating 6%: cane sugar 32%, whole milk powder 28%, cocoa mass, cocoa butter . Filling 11%: hazelnuts , glucose syrup, invert sugar, cane sugar, cocoa butter, skimmed milk powder , whole milk powder, dextrose, cocoa mass, almonds , anhydrous butter , natural peach flavouring, raspberry seeds , soy lectin emulsifier. Citric acid acidifier, guar bud, preservative pectin E211. May contain traces of wheat, eggs, pistachios.

Packaging

food cardboard packaging.

storage

Store cool and dry for a long time, away from odours.