Tuscan brown arborio rice
Tuscan brown arborio rice
RISO MAREMMA
Tuscan Arborio wholemeal rice, husked japonica, with grains of medium length, rounded shape. Maremma wholemeal Arborio rice processed on the Grosseto Tuscan plain and produced by the Serrata Lunga agricultural company. A variety of rice that retains its outermost part of the film. Rich in fibre, mineral salts and vitamins, it is the most complete type of brown rice from a nutritional point of view, Maremma rice. A grain with an intense flavour, perfect to pair with foods with an equally strong flavor such as meats and cheeses. It is recommended for creating cold dishes, salads, soups and rustic soups. Cooking time: approx 45-50 minutes Continue to visit our online shop for other typical Tuscan products.
Ingredients
Wholemeal Arborio rice.
Packaging
Vacuum plastic bag and cardboard
storage
Store cool and dry for a long time.
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