Pesto and truffle
Pesto and truffle
NACCI TARTUFI
Nacci Tartufi pesto and truffle is the meeting point between Italian tradition and the unmistakable flavor of Tuscan truffles from San Miniato. A tasty condiment for a complete first course. To be combined with truffle pasta also from the Tartufi Nacci company: discover its other truffle products. Continue to visit the online shop for all typical Tuscan products.
Ingredients
Basil, extra virgin olive oil, Parmigiano Reggiano DOP, truffle (Tuber Aestivum Vitt.) 3%, olive oil, pecorino cheese , pine nuts 1%, milk proteins, vegetable fibres, trehalose, acidifier: citric acid, salt, aroma .
Packaging
Glass jar and metal cap.
storage
It can be stored unchanged at room temperature. After opening, keep in the fridge at 0°+4°. Consume within a few days.
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