Truffle pasta in skeins
Truffle pasta in skeins
NACCI TARTUFI
Bronze-drawn durum wheat semolina pasta with truffle. Matassa truffle pasta is a ready-to-cook first course specialty made with Tuscan durum wheat semolina. A high quality handcrafted product. A guarantee for truffle lovers. San Miniato is home to a prized product, the truffle (white, white and black), and in particular the white truffle is the Tuber Magnatum Pico. which is found, a few centimeters deep, in a limited number of areas favored by nature. San Miniato holds a series of records, size and quality, present on the tables of the best Italian restaurants. See the new truffle products from Nacci Tartufi. Continue to discover the online shop for all typical Tuscan products.
Ingredients
Durum wheat semolina, water, black summer truffle (Tuber Aestivum Vitt.) 0.6% peanut oil, salt, flavouring.
Packaging
Food plastic bag.
storage
Store in a cool, dry place,
Similar products
Customers who viewed this article also viewed...
