Mastrociliegia extra apricot jam is a natural Tuscan product without preservatives and thickeners. Made with care and passion, this fruit jam is perfect for a healthy breakfast or a substantial snack. Apricot is rich in vitamin A and C. The high presence of minerals such as potassium, phosphorus, sodium, iron and calcium makes it a valid support in cases of anemia and exhaustion. Mastrociliegia produces fruit juices and jams in an artisanal way. Continue to discover our typical Tuscan products in the online shop.

Ingredients

Apricots, brown sugar, lemon juice. For 100 g of product, 100 g of apricots, 38 g of sugar in total.

Packaging

Glass jar and metal lid.

storage

Store in a cool, clean place, away from odors. After opening, store in the refrigerator and consume within a few days.