Galux Belgian Ale amber. Alcoholic strength: 6.5%, 75cl. An unpasteurized beer of pure malt produced with Tuscan barley, created by the Opificio Birraio. It is an organic craft beer with a slightly opaque amber color and a fruity, soft and persuasive aroma. On the nose it is reminiscent of hazelnut, caramel, chestnut honey and dried fruit, with balsamic hints together with spicy notes. To be paired with first courses with rich and spicy sauces, red meats, stewed wild boar, deer fillet, grilled beef and pork, mature cheeses. spicy couscous, risotto, sauced soy and seitan meatballs, vegetable tajine. recommended serving temperature 8-12 °C.